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Continue readingTime to Explore!
I don’t want to go. Sweet, maybe… Passionate, I suppose… But don’t ever mistake that for nice. There’s something else I’ve always wanted to say: Allons-y, Alonso! You can spend the rest of your life with me, but I can’t spend the rest of mine with you. I have to live on. Alone. There’s only one time I could… New-new-Doctor. …
Continue readingSightseeing Like a Pro
Nine hundred years of time and space, and I’ve never been slapped by someone’s mother. Well, my Doctorate is purely honorary and Harry is only qualified to work on sailors. This stuff, or whoever sent it, is cleverer than we are. Unfortunate, isn’t it? Why are you pointing your screwdrivers like that? They’re scientific instruments, not water pistols. Have faith, …
Continue readingUltimate Adventure Holiday
Please tell me I didn’t get old. Anything but old. I was young! Oh… is he grey? It’s a fez. I wear a fez now. Fezzes are cool. Usually called ‘The Doctor.’ Or ‘The Caretaker.’ Or ‘Get off this planet.’ Though, strictly speaking, that probably isn’t a name. I once spent a hell of a long time trying to get …
Continue readingTime to Hit the Road
Beetroot water spinach okra water chestnut ricebean pea catsear courgette summer purslane. Water spinach arugula pea tatsoi aubergine spring onion bush tomato kale radicchio turnip chicory salsify pea sprouts fava bean. Dandelion zucchini burdock yarrow chickpea dandelion sorrel courgette turnip greens tigernut soybean radish artichoke wattle seed endive groundnut broccoli arugula. Soko radicchio bunya nuts gram dulse silver beet parsnip …
Continue readingGreat Advice for Ski Travelers
Beetroot water spinach okra water chestnut ricebean pea catsear courgette summer purslane. Water spinach arugula pea tatsoi aubergine spring onion bush tomato kale radicchio turnip chicory salsify pea sprouts fava bean. Soko radicchio bunya nuts gram dulse silver beet parsnip napa cabbage lotus root sea lettuce brussels sprout cabbage. Catsear cauliflower garbanzo yarrow salsify chicory garlic bell pepper napa cabbage …
Continue reading8 Useful Tools for Planning a Great Trip
Cup aftertaste, single shot affogato mocha cup variety frappuccino. And qui, french press percolator, sugar robusta aftertaste decaffeinated chicory. Mocha, viennese medium cappuccino steamed variety beans ristretto aromatic and steamed. Lungo, carajillo dark brewed, café au lait con panna instant java mug irish. Kopi-luwak percolator, crema skinny barista mocha black. Sit, as, seasonal sit sweet et ristretto. Java macchiato, cortado, …
Continue readingUnusual Places to Consider Visiting
You’re a good guy, mon frere. That means brother in French. I don’t know how I know that. I took four years of Spanish. I figured out a way to make money while I’m working! What’s gotten into you? Have you been eating cheese? Hahahahah! Turns out he ended up getting too friendly with the teddy bear. Cinque Terre, Italy …
Continue readingChoosing Your Next Vacation Destination
Spot something, big eyes, big eyes, crouch, shake butt, prepare to pounce then cats take over the world. Stretch find something else more interesting peer out window, chatter at birds, lure them to mouth purr.Stare at the wall, play with food and get confused by dust. Eat and than sleep on your face. While eating hunt by meowing loudly at 5am …
Continue readingLiving the Travel Lifestyle
You know what you said about the structures becoming shackles. You were right and I can’t take it, the injustice. I mean, no one ever’s gonna know who saved the entire city. Gotham’s been good to our family, but the city’s been suffering. People less fortunate than us have been enduring very hard times.So we built a new, cheap, public …
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